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العنوان
Occurrence and characterization of nontyphoidal
Salmonellae in chicken meat /
المؤلف
Abdelrahman Ibrahim Mohamed Abdelhamed,
هيئة الاعداد
باحث / Abdelrahman Ibrahim Mohamed Abdelhamed
مشرف / Hayam Abd- Elaal Mansour
مشرف / Maha Ahmed Sabry
مشرف / Abdelrahman Ibrahim Mohamed Abdelhamed
الموضوع
Food Hygiene and Control
تاريخ النشر
2023.
عدد الصفحات
118 p. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
Veterinary (miscellaneous)
تاريخ الإجازة
1/1/2022
مكان الإجازة
جامعة القاهرة - كلية الطب البيطري - Meat Hygiene and Control and its Products
الفهرس
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Abstract

Salmonella serovars, chicken, Egypt, carbapenemases, colistin, global health, mcr genes,
MDR)
Salmonella species are important zoonotic pathogens that cause gastrointestinal diseases in humans and animals.
Poultry meat and their products contaminated with these pathogens are one of the major sources of human
Salmonella infections. The continuous spread of multi-drug resistant Salmonellae has become a serious
worldwide health problem. It presents a risk for the treatment of salmonellosis in both humans and
animals. The current study investigated the occurrence, characterization, and antimicrobial resistance of
non-typhoidal Salmonellae isolated from different chicken cuts and washing water. A total number of 260
chicken samples (45 chicken liver, 45 chicken thigh, 160 chicken neck, and 10 washing water) were
collected from several shops and small-scale poultry processing plants distributed in Cairo and Giza
Governorates, Egypt. Salmonellae were detected, identified, and finally serotyped using the
recommended methods. Isolated serovars were subjected to antibiotic profiling for the most common
used antibiotics in veterinary and human medicine especially carbapenem and colistin. Screening of
resistant genes for carbapenem (blaKPC, blaOXA-48, blaNDM, blaIMP, and blaVIM) and colistin (mcr-1, mcr-
2, mcr-3, mcr-4, mcr-5, mcr-6, mcr-7, mcr-8, and mcr-9). Different Salmonella serotypes including S.
Kentucky, S. Typhimurium, S. Enteritidis, S. Anatum, and S. Blegdam were detected in 22 chicken
samples. InvA and stn virulence genes could be identified in all Salmonella isolates. All serotypes were
susceptible to carbapenem and colistin and did not hold any of the tested carbapenem and colistinresistant
genes. S. Anatum showed resistance to 12 antibiotics from all tested sets, however, S. Kentucky
showed resistance to 6 antibiotics. Meanwhile