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العنوان
A Study on the Effect of Ultraviolet-B Radiation on Strawberry Plants Molecular Defenses against Botrytis cinerea Fungus /
المؤلف
Shrouk Abdelhamid Mohamed ,
هيئة الاعداد
باحث / Shrouk Abdel-Hamid Mohamed
مشرف / Ahmed Helmy Mahmoud Elwahy
مشرف / Mahmoud Samy Hamouda
مشرف / Farida Farouk Kabil
الموضوع
Chemistry
تاريخ النشر
2022.
عدد الصفحات
115 p. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
Electrochemistry
تاريخ الإجازة
14/5/2022
مكان الإجازة
جامعة القاهرة - كلية العلوم - Chemistry
الفهرس
Only 14 pages are availabe for public view

from 119

from 119

Abstract

In this study, it was possible to inhibit B. cinerea fungal growth severity in
harvested rip strawberry fruits through the proactive priming of fruits resistance
by UV-B light (290-315 nm). We irradiated harvested fruits with different UV-B
light amounts (0, 0.33, 0.65, and 1.3 mJoule/cm2
) before artificially infecting them
with B. cinerea. The molecular confirmation using B. cinerea specific Cutinase A
gene estimated a reduction ratio of 50% in fungal DNA with fruits proactively
exposed to UV-B (1.3 mJoule/cm2
) compared to non-UV-B (0 mJoule/cm2
)
treated fruits which were totally rotted with velvety gray mold growth. To reveal
possible molecular mechanism behind UV-B induced resistance against B.
cinerea, the expression profiles of several resistance-relatedgenes were quantified
using real-time PCR assay in the fruits on day 1 and day 2after infection. UV-B
light significantly peaked up the expression of the pathogenesis-related (PR) gene
FaBG2-1, which encodes the fungal cell wall degrading enzyme β-1-3-glucanase.
Furthermore, the jasmonic acid (JA) biosynthesis key gene FaAOS was
dramatically induced after exposure to UV-Bwith infected or non-infected fruits
on day 2 in particular. Interestingly, volatile terpenoids linalool/nerolidol synthase
gene (FaNES1) expression was also elevated in response to UV-B treatment.
ABA signaling gene FaPYR1 was also found to be responsive after 2 days.
Collectively, it is suggested that UV-B proactive treatment could urge strawberry
ripe fruits biological defenses prior anypossible fungal infection. Thus UV-B
irradiation could be considered as a sustainable method for controlling fungal
infection in ripe strawberry fruits postharvest